Christmas at Restaurant Sophia
Discover the festive and exclusive Christmas dishes, carefully created by our chef. Enjoy a festive brunch or luxury Christmas dinner at Restaurant Sophia in The Hague. For gourmet enthusiasts, we also offer a matching wine pairing. Do you have any allergies we should be aware of? We are happy to help.
Make this Christmas unforgettable and reserve your table now via the buttons at the bottom of this page,
or contact us by phone at +31 (0)70 363 03 63 or by email at christmas@ambassador.carlton.nl.
Please note: reservations made through our booking system are considered a request, and one of our team members will contact you to confirm your booking.
We kindly ask that you mention in the comments field if children will be joining, so we can ensure a perfect experience for everyone.
Returning after last year's success: Christmas brunch
Start Christmas Day & Boxing Day in style
Join us at Restaurant Sophia on Christmas Day and Boxing Day for an extensive Christmas brunch buffet starting at 12:00 PM. Our team is ready to delight our guests. Expect traditional Christmas favorites and a variety of luxurious hot and cold dishes, from sweet viennoiseries to Eggs Benedict.
Enjoy this lavish brunch with family and friends and start the holiday season in style at Sophia.
Christmas Eve dinner
24 december 2025
Start time: between 18:00 and 19:30 (choose your preferred time when making a reservation)
4-course menu at € 75.00 per person
Discover the four-course menu here.
Christmas Brunch on Christmas Day & Boxing Day
25 & 26 december 2025
Start time: 12:00 (choose your preferred time when making a reservation)
Christmas brunch buffet
- € 75.00 per person on Christmas Day, with live music to welcome you! 🎵
- € 69.00 per person on Boxing Day
Children aged 3 to 11: 50% discount
Children up to 2 years: free of charge
The brunch menu includes an aperitif, fresh orange juice, various fruit juices, mineral water, coffee and tea.
Christmas dinner Christmas Day
25 december 2025
Start time: between 18:00 and 19:30 (choose your preferred time when making a reservation)
5-course menu at € 95.00 per person
On Christmas Day, be welcomed with live music! 🎵
Discover the five-course menu here.
Christmas dinner Boxing Day
26 december 2025
Start time: between 18:00 and 19:30 (choose your preferred time when making a reservation)
4-course menu at € 75.00 per person
Discover the four-course menu here.
Dinner New Year's Eve
31 december 2025
Start time: between 18:00 and 19:30 (choose your preferred time when making a reservation)
4-course menu at € 75.00 per person
Discover the four-course menu here.
Christmas wines
Perfectly paired with the dishes
Enjoy our specially selected Christmas wines this festive season, or opt for a perfectly paired wine arrangement at €9.50 per glass 🍷
As every year, we will surprise our guests with one of our remarkable large-format wines — whether it will be a Jéroboam again this year remains a delightful mystery! ✨
Christmas menus
thoughtfully assembled with care & attention
Christmas brunch
Christmas Day & Boxing Day
Aperitif
Cold Dishes
Christmas bread and bundt cake
Luxury breads, croissants, brioche and sweet viennoiseries
Selection of toppings including roast beef, veal fricandeau, farmer's cheese (young & aged), cumin cheese, brie and cream cheese
Classic beef carpaccio, smoked salmon and marinated salmon
Norwegian shrimp salad, Waldorf salad and Caesar salad
Hot Dishes
Warm ham with honey mustard sauce
Pastry with wild mushroom ragout
Wild mushroom broth
Eggs Benedict
Quiche Lorraine
Festive Dessert Buffet
Various bavarois and longueursc
Omelette Sibérienne
Warm cherries with ice cream
Petit fours, macarons and madeleines
Fresh fruit
Four-course menu
Christmas Eve, Boxing Day & New Year's Eve
Saumon
Slow-cooked salmon loin with cucumber spaghetti and tarragon cream
Cocktail de crevettes
Crayfish and Norwegian prawn cocktail, served with sherry foam and crispy shallots
Tournedos
Black Angus tournedos with roasted butternut, crosne, hazelnut, served with Bordelaise sauce
Christmas pudding
Sophia's homemade Christmas pudding
Five-course menu
Christmas Day
Saumon
Slow-cooked salmon loin with cucumber spaghetti and tarragon cream
Cocktail de crevettes
Crayfish and Norwegian prawn cocktail, served with sherry foam and crispy shallots
Venison
Braised venison with cranberry and lingonberry sauce
Tournedos
Black Angus tournedos with roasted butternut, crosne, hazelnut, served with Bordelaise sauce
Christmas pudding
Sophia's homemade Christmas pudding